Description
Homemade Lipton Onion Soup Mix is a simple, flavorful seasoning blend that replicates the iconic Lipton packet. Made with dried onion flakes, beef bouillon, and a blend of spices, this DIY mix is perfect for soups, dips, meatloaf, and more, offering a convenient and tasty seasoning option without preservatives.
Ingredients
Scale
Dry Ingredients
- 1/4 cup dried onion flakes
- 2 tablespoons beef bouillon granules (or 2 crushed bouillon cubes)
- 1/2 teaspoon onion powder
- 1/2 teaspoon parsley flakes
- 1/4 teaspoon celery seed (optional)
- 1/4 teaspoon paprika
- 1/4 teaspoon black pepper
- 1/8 teaspoon garlic powder
Instructions
- Combine Ingredients: In a small bowl or jar, mix all the dry ingredients thoroughly to ensure an even distribution of flavors.
- Store the Mix: Transfer the combined mix into an airtight container. Store it at room temperature, keeping it fresh for up to 6 months.
- Using as Soup: To prepare soup, combine 4 tablespoons of the mix with 4 cups of water in a pot. Bring to a simmer and cook for 10 to 15 minutes to develop the flavors fully.
- Using in Recipes: For dips, meatloaf, or other recipes, add 4 tablespoons of the mix per recipe according to the directions, enhancing the overall taste.
Notes
- Use reduced-sodium bouillon to create a lower-sodium version of the mix.
- This recipe yields a mix equivalent to one 1.9-ounce Lipton Onion Soup packet.
- The mix is versatile and can be used to season burgers, roasts, soups, casseroles, and more.
