Description
A vibrant and creamy Blue Cookies & Cream Dip Frappuccino that combines the nostalgic flavors of blue cookies and cream with a refreshing icy texture. Perfect for parties or a fun kid-friendly treat, this blended drink features a luscious mix of vanilla ice cream, melted white chocolate, and a hint of vanilla, topped with whipped cream and crushed blue cookies for added texture and flavor.
Ingredients
Scale
Frappuccino Ingredients
- 2 cups ice
- 1 cup milk (dairy or non-dairy)
- 1/2 cup vanilla ice cream
- 1/2 cup blue cookies & cream dip (or crushed blue sandwich cookies mixed with whipped topping)
- 1/4 cup white chocolate chips (melted)
- 1 teaspoon vanilla extract
- Blue food coloring (optional, for brighter color)
Topping
- Whipped cream for topping
- Crushed blue cookies for garnish
Instructions
- Prepare the blender mixture: In a blender, combine the ice, milk, vanilla ice cream, blue cookies & cream dip, melted white chocolate chips, vanilla extract, and a few drops of blue food coloring if desired.
- Blend until smooth: Blend on high speed until the mixture is smooth and creamy, ensuring all ingredients are well incorporated.
- Taste and adjust: Taste the frappuccino mixture and adjust sweetness or color as preferred by adding more blue food coloring or a sweetener if desired.
- Serve: Pour the blended frappuccino evenly into two tall glasses.
- Add toppings: Top each glass with a generous dollop of whipped cream and sprinkle crushed blue cookies over the whipped cream for garnish.
- Enjoy immediately: Serve with a straw and enjoy your icy, colorful Blue Cookies & Cream Dip Frappuccino right away.
Notes
- You can make your own blue cookies & cream dip by blending blue sandwich cookies with cream cheese and whipped topping.
- For a dairy-free version, substitute almond or oat milk and use non-dairy ice cream.
- Blue food coloring is optional but enhances the vibrant blue shade of the frappuccino.
- Serve immediately to maintain the icy, creamy texture.
